BMC Christmas Breakfast 2010
Time for the annual Christmas Breakfast where Administration serves all employees with food. This year, the theme was "Christmas In Italy" and hence, the decorations included a gondola, tiered roman-figurine trays, masquerade masks as decoration, and worn by the managers/directors.... To sum it up, it was loads of fun and everyone enjoyed it so much! :)
Menu
Cream Cheese Crepe
Plain Crepe
Mix and Match the following:
Fruité Pureé: Blueberry, Apple, Peaches
Fruité Pureé: Blueberry, Apple, Peaches
Nature Sucrée: Maple Syrup
Nuts ( Almonds or Peanuts)
Freshly whipped Créam
Freshly whipped Créam
Banana Pudding
Cinnamon and Sugar Sprinkle
Chocolate Syrup
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Roasted Garlic Potatoes with Red and Green Bell Peppers
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Yogurt Station
Vanilla Yogurt, Strawberry Yogurt, Peach Yogurt
Cut Fruits: Blue berry, Peaches, Mangoes, Melon
Granola
Whipped Cream
Pound Cake
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Beverage:
Hot chocolate ~whipped cream, marshmallows, Biscotti
Orange Juice
Coffee service with condiments
Almond choc dipped biscotti....
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Cupcakes/ muffins Tiered Display
Orange Cranberry Muffin, Apple Bran Muffin, Blueberry Low-fat Muffin, Morning Glory Muffin, Orange Zest Cupcake, Chocolate Mint Cupcake, Chocolate Ganache Cupcake, Red Velet Cupcake
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Raffle Table
Merry Christmas and Happy Holidays! :)
More pictures can be found on this link:
http://www.facebook.com/album.php?aid=260105&id=731096610&l=fcf5543928
More pictures can be found on this link:
http://www.facebook.com/album.php?aid=260105&id=731096610&l=fcf5543928
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